Delfina is a unique establishment situated on Bermondsey Street. It is open as restaurant lunchtimes only, and Friday nights, serving stylish inventive eclectic cuisine that changes fortnightly, the menu is created by the Head Chef Richard Simpson. The trendy ware-house-like restaurant is also and event space in the evenings and is used for private and corporate events, product launches, exhibitions and live events. The lively lunch crowd is as eclectic as the food, part City suits, part local fashionistas.
Average Price per person: £25 to £34 (€38 - €46)
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