The Mediterranean it may not be, but El Faro has good views. When the weather's not nice enough to sit on the leafy terrace, large windows in the main restaurant allow generous views of the Docklands. The saliva-enducing Spanish menu is widely acknowledged to be authentic, like the management. Fish and seafood for dishes like paella are delivered daily from Billingsgate, while meats and delicatessen delicacies such as cerdo iberico come direct from Spain. Sold by weight, the T bone steak deserves a medal. A first floor function room fits 45 to 150 guests. El Faro provide a delicious roast suckling pig which is flown in weekly from Segovia; slow roasted for 24hrs it melts in the mouth - go now!
Average Price per person: £24 and under
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