The Brasserie Black Door

Brasserie Black Door in Newcastle's Biscuit Factory is a fabulous, relaxed space with an informal atmosphere, sister venue of the Black Door restaurant and even more popular. The décor is all style and comfort, combining warm colours, exposed brick, light wooden floor and leather seating with an art gallery running the length of the space. David Kennedy employs the freshest of ingredients for his seasonally changing Modern French menu that has reviewers trolling the dictionary for superlatives. Such is the attention to detail, the Brasserie Black Door commissioned a local brewery to create its own Black Door Lager. Fine food, relaxed atmosphere, excellent service.