Fishworks - Richmond

Fishworks, in Richmond's Old Market, is passionate about its high-quality fresh seafood, and the friendly staff make dining here a pleasure. Each of Mitch Tonks' branches of Fishworks are known for their traditional fishmongers counters, where you can select your meal on the spot or make a purchase to take home. The menu changes daily but always includes classics such as smoked salmon, Darmouth crab and zuppa del pescatore - a fantastically fishy stew in a delicious thyme and garlic broth. The cheerful royal-blue walls and wooden floors are as welcoming as the enthusiastic staff and scrumptious food. Fishworks in Richmond is also host to a dedicated seafood cookery school.