This discreet dining room is tucked away downstairs at the stylish Dukes Hotel in St James's, just behind the Ritz. The restaurant has a hushed elegance, and is ideal for clandestine dates and covert business meetings. Dukes' bar is renowned for its old-school Mayfair martinis, perfect for cocktails before or after dinner - and the restaurant's menu is classic British fine dining. Favourite dishes include Smoked eel fillet, celeriac & apple remoulade, Gressingham duck breast with baby turnip and watercress and orange salad and the Herdwick lamb chump with white bean stew. Dukes' cellar boasts a formidable selection of Old World wines.
Special Offer Lunch: 3 courses and glass of champagne £17.50 ..from a set menu. Includes vat, excludes service
Between 2 and 6 people
Offer Ends on Thu, 4 Dec 2008
Monday to Saturday 12:00pm to 2:30pm
Special Offer 3 courses and a glass of champagne £19.50 ..from a set menu. Includes vat, excludes service.
Between 1 and 6 people
Offer Ends on Thu, 4 Dec 2008
Daily 6:00pm to 10:00pm
Special Offer Sunday Roast: 3 courses £22 from a set menu wiht plus coffee/tea & petit fours. Includes vat, excludes service
Between 2 and 6 people
Offer Ends on Thu, 4 Dec 2008
