The hands-on, super-friendly approach at Marc and Daina's in Nottingham ensures that everyone who dines here will have a bespoke dining experience. This small family restaurant is always buzzing with regulars who return time and time again to sample Marc's constantly changing and creative menu. Marc and Daina's philosophy is to provide a personalised service and to please both fussy and adventurous eaters. The French-inspired menu boasts delights such as Marc's signature Mushroom Basket - a Parmesan filo basket filled with sautéed mushrooms in sherry cream and balsamic jus; the poplar Chateaubriand - beef fried in truffle oil served with caramelised apple, baby potatoes, shallots and burgundy gravy; and our favourite - the spicy mango and coconut risotto. Marc and Daina's are also renowned for their excellent parties, lattes, and divine baked Baileys cheesecake.
Average Price per person: £24 and Under
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