Branca

Oxford's Branca has been serving up honest Italian food in a stylish environment since 2000 - that's a lifetime in restaurant terms. Branca's interior takes its cue from classic Italian designs; Alessi, Gaggia, Ferrari. Combining sleek red leather with dark wood and a little chrome throughout the light and airy bar area and in to the warehouse style restaurant. The modern Italian menu is equally good looking, taking the cuisine a step further than the usual spaghetti Bolognese to bring fresh and exciting flavours from across Italy to the table. Expect to find the likes of Braised Oxtail Ragu with Rigatoni alongside a small but perfectly formed selection of pizzas and risottos.