Athenaeum

Dining at the Athenaeum in London has been transformed with a glamorous, contemporary new look. Using the finest ingredients to provide exceptional quality, the menu features a selection of classic favourites and comfort food. A daily changing Table d'hote menu is served at lunch and dinner, which includes a traditional dish from the Carving Trolley, as well as the Larder at lunchtime, a sumptuous buffet of seafood, cured meats and salads. Cocktail hour has been reinvented with a selection of over 250 whiskies, as well as infused vodkas, innovative cocktails and delectable nibbles to share. New design, new spaces, a fresh new menu and a fabulous location, with constant attention to detail, the familiar faces of long-serving staff - and a relaxed, friendly atmosphere. The perfect ingredients for a great capital rendezvous.